Description
FIRST TIME USE INSTRUCTIONS:
1) Lightly Mist water on banneton basket.
2) After lightly dust your basket with flour, before use then tap out the excess. Your banneton will use the flour as a non-stick ingredient as well as a basis for collecting moisture, something every loaf needs when proofing.
3) After a few trials, you’ll be making the perfect bread every time.
What’s in the box:
1 x 9 inch round proofing basket
1 x 10 inch oval proofing basket
1 x dough whisk
1 x dough scraper
2 x linen liner cloth
1 x bread lame
5 x lame blades.
Make sure this fits by entering your model number.
Natural Rattan Material: Our oval & round bread proofing basket is made of 100% Indonesian natural rattan cane, free from dye and chemicals. Suitable for family use
100% Handmade: Exquisite handmade craftsmanship, smooth surface and no splinter. When fully dusted, the sourdough will easily stay in shape as well as slip out smoothly onto the baking surface. Suitable for any dough rising including sourdough bread
Easy To Use: Our rattan Bannetons are non-stick and breathable. It helps hold the shape of the loaf, but it also wick moisture away from the dough surface, which makes slashing easier and makes the crust crisper. It will help you make delicious and healthy bread
Easy to Clean: For rattan baskets, generally enough to be cleaned of flour and dough with a scrub brush. You can also use wet cloth periodically to get more perfect results. With proper handling, your rattan basket can last for years
All in One: Our baking set will come with one 9 inch round and one 10 inch oval proofing basket, which can accommodate roughly one- and two-pound loaves respectively. 1 Dough Whisk, 1 Dough Scraper, 2 Linen liner Cloth, 1 Bread Lame with 5 extra blades. Designed for professional bakers or amateurs alike.
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