Description
[GOOD KITCHEN HELPER]–Product of top of the range stainless-steel and provided with an ergonomic take care of, our frozen meat slicer provides smooth surface and delightful enjoy. It is helping you temporarily slice frozen beef, meat, lamb, ham and vegetables to make hot pot, sandwiches, pizza or appetizers. It’s also appropriate for Korean BBQ, sukiyaki, shabu shabu, and so on.
[THICKNESS CONTROL & SIZE]–The blade is somewhat simple to take care of however works like a paper cutter. It cuts other types of ingredients from paper skinny to a bit from 0.3mm to 15mm. The blade period is 4.3 inches. The scale of the slicer is extensively best for home use with the benefit of storage.
[EXTRA REPLACEMENT]– It comes with an additional blade and suction cups for replacement. The 7.9 inches alloy blade, sharp and sturdy, has top potency when slicing. The suction cups on the bottom are more appropriate for flat desktop, ceramic tile, glass and metal tabletop, so one can be more straightforward to persist with.
[NOISELESSLY EASY AND SAFE OPERATION] –With removable settings, cleaning the slicer is a breeze. Our manual slicer is designed for frozen meat and vegetables! It could successfully keep away from the vibration and noise of the electrical instrument all through work. But even so, made of sturdy and heavy fabrics, the steadiness of the slicer is ensured, so you’ll be able to make simple, secure and noise-free operation with instruction manual.
[NOTICE & SERVICE]–Please read the instruction manual and freeze the beef correctly before the use of this hot pot meat slicer. If the beef isn’t frozen correctly, it’s going to be tough to chop smartly. It is strongly recommended to wear gloves or a towel when cutting frozen meat. If in case you have any issues, please contact us. We will be able to reply as soon as conceivable. BAOSHISHAN supplies 1-year guaranty service.
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